Combi-top: Dry heat bain marie with illuminated gantry- SALE UNIT

The Combi-top incorporates all the cutting edge features you would expect from one of the leading names in catering equipment, such as gantry-mounted quartz lamps, variable heat via dimmer controls and separate controls for base and gantry heat.

A wide range of container sizes, with the option to increase depth, plus interchangeable top units, (for food service flexibility) all help to give a unique level of versatility.

The base unit is interchangeable with a toughened glass sneeze guard, which not only helps maintain customer eye contact, but also eliminates the requirement for an electrical connection.

Counterline goes one step further by ensuring that our displays are not only efficient but visually pleasing. The mirror polished front panel, curved brushed stainless steel gantry arms and curved toughened glass sneeze screen, enable the Combi-top to sit seamlessly alongside Flexi-top and Vision, for a complete, co-ordinated and stylish look. Units are supplied with a utensil holder as standard.